Recipes

Many people wonder how it’s possible to eat a primarily plant-based, gluten-free diet and still be happy. We’ve been eating this way for many, many years, and we are healthy, happy, and strong. We may have let go of some of the foods we loved and relied on when we were younger, but we found so many more to love and thrive on!

Here’s 100 recipes for you to explore, from breakfast to dessert! Enjoy!